To purchase the book, click on the book cover |
February 14th, 2012 Lecture with Tastings: Moms of Multiples, Fanwood NJ. Rani will help mothers with healthy eating, especially incorporating more vegetables into their menus-- for themselves and their children. November 12th, 2011 Cooking Class: For MIT Alumni, in Chester, NJ. Rani will be teaching how to make delicious samosas, both veg and non-veg with ginger/green mango chutney, tandoori chicken, naan, lentils with spinach and mango/coconut rice pudding. Should be lots of fun! September 13th, 2011 Cooking Class: Southwyk Clubhouse, Scotch Plains, 5:15 PM. Rani will demonstrate a "Simply Delicious" menu while talking about the culture and cuisine of Punjab. Ongoing Events that can be scheduled upon request: INDIAN COOKING FUND-RAISER LEARN TO PREPARE A HOME-COOKED INDIAN MEAL and ENJOY THE SUMPTUOUS FEAST! Make 6 dishes, cooking with healthful Indian herbs and spices the Punjabi way. Hands-on lessons in a small class. Come alone or with a partner; or schedule a party of friends and family. The groups are congenial and fun. Vegetarian, Vegan and Non-Vegetarian menus available, with each menu and recipe labeled for dietary restrictions. Reserve a date for your party! Lesson usually begins on the weekend between 3-4PM or on a weeknight at 6:00 PM. Rani will answer your questions, menus are flexible (there are 33 menus). Click on “Contact” to get started. Here is a sample menu - From the “Most Popular” Chapter: Samosa (Vegetable or Lamb Turnovers), Pudeena (Mint Chutney), Tandoori Murga (Grilled “Red” Chicken), Phulka (Whole-Wheat Flatbreads), Torian Nal Buddian (Home-Style Zucchini), and Amb Kheer (Mango Rice Pudding) BOOK A PRIVATE TRIP TO LITTLE INDIA IN EDISON, NJ! Transportation is
provided from Metropark (Iselin) or Westfield train stations or we can
meet in Scotch Plains, NJ. We'll have lunch at a Punjabi restaurant,
visit Indian clothing stores, window shop at the jewelry shops, and
have scrumptious chaat or Indian sweets with tea. We can also visit one
of the many grocery stores and you will be amazed at the selections of
fresh produce and spices. Proceeds from the walking tour benefit the
Bennett Brand Memorial Fund. Whether you are prepared to buy or just
have a good time, this is a fun opportunity to learn. Limit four
persons per group. $75.00 per person, including lunch and tea. Contact
Rani to set a date for your group. |
